August 2024 Foodies Read
Welcome to August’s Foodies Reads! We had 33 entries in July! That’s a record. Thank you to everyone who linked up their posts. Check out some of these upcoming foodie…
Continue readingJuly 2024 Wrap Up
I read 15 books in July. There were: I had set a few goals for myself in July. I wanted to focus on finishing a few Netgalley books and I…
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July’s Been a Social Month
I’ve actually been going out and doing things in the world in July. I know, weird, right? The husband and I went out like the proper old people we are…
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TMST Book Cons
The Tell Me Something Tuesday prompt today is about Book Cons. I haven’t been to one since Book Expo America in 2016 which was a blast. I don’t really think…
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Growing Grapes Might Be Fun
Growing Grapes Might be Fun by Deirdre Macken Setting: Australia Genres: Biography & Autobiography / Personal Memoirs Published on April 4, 2023 Pages: 304 Format: Paperback Source: Owned An honest,…
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The Glassmaker
The Glassmaker by Tracy Chevalier Genres: Fiction / Historical / General Published on June 18, 2024 Pages: 416 Format: eBook Source: Library It is 1486 and Venice is a wealthy,…
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The Sugar Rush
The Sugar Rush by Peter Gregg Setting: New York/Vermont Genres: Biography & Autobiography / Culinary Published on July 2, 2024 Pages: 336 Format: eBook Source: Library, Owned Filled with humor…
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Breaking Bao/How to Make Your Food Famous
Breaking Bao by Clarice Lam Genres: Cooking / Methods / Baking, Cooking / Regional & Ethnic / Asian Published on October 22, 2024 Pages: 248 Format: eARC Source: Netgalley From…