My goal this year was to read 12 foodie books – one for each month.  How did I do?

I didn’t know until I made that gallery that I hit it exactly.  It definitely wasn’t one a month.  I read three in January and then nothing until April.  It was a good mix of 5 nonfiction and 7 fiction.  

Keep looking for more great food-based books in the next year!  I’d love to hear about books you read.