My goal this year was to read 12 foodie books – one for each month. How did I do?
I didn’t know until I made that gallery that I hit it exactly. It definitely wasn’t one a month. I read three in January and then nothing until April. It was a good mix of 5 nonfiction and 7 fiction.
Keep looking for more great food-based books in the next year! I’d love to hear about books you read.