Welcome to another year of Foodies Reads! I’d like to give a big THANK YOU to everyone who participates. We had 25 entries in December The winner of the drawing was What’s Nonfiction for Two Looks at American Cuisine.
Feel free to grab any of the graphics if you want to use them on your posts.
- Every post must feature a book about food. Posts that donâ€™t center a book will be removed.
- Every entry is entered into a monthly drawing to win a gift card. Once you win a prize you are not eligible to win for 6 months.
You are invited to the Inlinkz link party!Click here to enter
[…] Click to see what everyone else read in January 2021:Â here. […]
[…] linking up with Foodies Read and Souper […]
[…] I’m linking up with Foodies Read. […]
[…] Foodies Read @ Based on a True Story – Read books that center on food in some way! This challenge has a monthly giveaway. […]
[…] Instagram: @thebookclubcookbook Pinterest: @bookclubcook Â Also sharing with Foodies Read. Total aside:Â My original plan was to stuff the pimento cheese inside dough and make some […]
[…] I’m linking up with Foodies Read.Â Â […]
Oh yay!! Thank you so much for hosting this, this was a fun beginning to my blogging year 🙂 Unfortunately last year I read way less in foodie lit than I normally do. Not sure why I had some trouble concentrating on it over the past year. I’m hoping to get back to it more this year. Thanks again, Heather! Happy New Year!
Excited to read foodie books in 2021! I’m planning on reading A Cuban Girl’s Guide to Tea and Tomorrow this month and possibly The Lager Queen of Minnesota.