April 2020 Foodies Read
Welcome to April 2020 Foodies Read!  We had 31 entries in March!  The winner of the drawing is Marg for her review of With The Fire On High….
Continue readingMarch 2020 Wrap Up
Good Lord! This has been the longest month of all time. I was talking to coworkers who have been off on various self-isolations. One said she was on day 12. …
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I’m Done
We tried. We really did. Veterinarians are considered essential in this outbreak. We stopped people from coming inside (and it was lovely!). We washed our hands. OMG, did we wash…
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RIP Freckles
We said goodbye to Freckles yesterday. It was a hard but necessary decision. We adopted her on December 1, 2009 from English Springer Spaniel Rescue. She was 5 years old….
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Dispatches From Ohio
Greetings from the land of lockdown! I didn’t think I’d ever say this but I’m actually really impressed with our Republican state administration. They came out early and hard on…
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What Am I Reading?
So, how are all your self imposed social distancing efforts going? Is it horrible that I’m quite enjoying myself? I feel like I’ve been training to stay away from humans…
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Caffeine
Caffeine: How Caffeine Created the Modern World Genres: Nonfiction Length: 6 hours Published on 2020 Format: Audiobook Source: Audible, Owned Michael Pollan, known for his best-selling nonfiction audio, including The…
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Blogging from A to Z Challenge
Since I’ve been being quite a blogging slacker lately, I’ve decided to sign up for the Blogging from A to Z Challenge in April.  “What’s that?” you ask.  Well, it…