May 2018 Foodies Read
Welcome to May 2018 Foodies Read We had entries in April. The winner of the giveaway…
foodies read
Spring at the Little Duck Pond Cafe
Spring at The Little Duck Pond Cafe by Rosie Green, Berni Stevens, Cara Armstrong Setting: England Published…
Hippie Food
Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat by Jonathan Kauffman Length: 9:13…
Sugar and Spice and All Those Lies
Sugar and Spice and All Those Lies by Evy Journey Published on November 29, 2017 Pages: 181…
January 2018 Foodies Read
Welcome to Foodies Read 2018! First, let’s sum up 2017. We had 240 reviews posted to…
The Promise Kitchen
The Promise Kitchen by Peggy Lampman Setting: Georgia Published on August 16th 2016 Pages: 380 Shelby Preston,…
The Third Plate
The Third Plate: Field Notes on the Future of Food by Dan Barber Published on May 20th…
Give a Girl a Knife
Give a Girl a Knife by Amy Thielen Setting: Minnesota/New York Length: 10:09 Published on May 16th…